Food Production and Fermentation

Plastopex manufactures plastic vats, tanks and cisterns for food production, the fermentation of fruit and vegetables, liquid storage and the seasonal processing of raw materials. The solutions are used in households, fruit growing, winemaking, rakija production, food-processing plants, hospitality and smaller production systems.

Plastic vats are suitable for plums, grapes, pomace, cabbage, wine, water and other uses. They can be made with a lid, a water seal, taps, handles and additional connections. Plastic tanks and cisterns are used for water, fruit fermentation, alcoholic and non-alcoholic beverages, food liquids and other media according to project requirements.

HDPE, PEHD, PP and PPH materials have smooth internal surfaces that make cleaning and maintenance easier. The products are made in various volumes and configurations, according to purpose, space, the method of filling and emptying, and the additional equipment the user needs.